Craft dark chocolate 75% ECUADOR Arriba National

Do you love chocolate? Then you should definitely try our dark chocolate without white sugar. This chocolate is made from high-quality Arriba National cocoa beans, which grow in Ecuador and have a unique aroma. You will feel the deep and rich taste of chocolate, with light notes of spices, jasmine, orange blossom and almost no bitterness. This is one of the most popular cocoa varieties among chocolatiers all over the world. About 5% of the world's cocoa beans come from this variety.

Our chocolate contains only 3 high quality ingredients:

Why coconut nectar? And because it is the purest of sugars, it has a pleasant caramel taste, and it has half the glycemic index of white sugar. In addition, coconut nectar is rich in vitamins and minerals such as iron, zinc, calcium, and potassium.

All chocolate is made in our workshop using a special melangeur, in which the aroma of cocoa beans is revealed to perfection within three days under the supervision of our strict chocolatier Elena!

Dark chocolate is good for health as it contains a lot of antioxidants and minerals. This is a wonderful gift for yourself and your loved ones. It's not just chocolate, it's art. Try it and you will definitely be surprised! It is quite possible that your world of tastes will never be the same again!

Weight: 80 gr