Caramelized almonds in dark chocolate
Caramelized almonds in dark chocolate
The classic combination of taste is almonds in dark chocolate. This dessert perfectly combines a crunchy and rich nutty flavor with a slight bitterness of dark chocolate. This is not only an extraordinary tandem of taste sensations, but also a special benefit for the human body.
Our almonds are pre-soaked in coconut sugar syrup and dried at a moderate temperature. Dark chocolate glaze of ARRIBA NATIONAL ECUADOR aromatic cocoa beans, containing only cocoa and coconut sugar. A sprinkling of cocoa powder gives a delicious matte finish to each nut.
Attention! Causes accustoming to high-quality chocolate! Once you try it, you won't want to go back to store-bought sweets!
Ingredients: almonds, aromatic cocoa beans, coconut nectar
Net weight: 150 g
Energy value per 100 g of product:
• proteins - 8.3 g;
• fats - 34.5 g;
• carbohydrates - 51.1 g.
• Calorie content - 538 kcal.
Store at a temperature from +10°С to +15°С and relative air humidity not more than 70% - 6 months.